LUNCH
Open for breakfast, lunch and dinner, the restaurant offers magnificent views of the Saguenay Fjord at all hours of the day. Enjoy dishes made with fresh, local, ecological and organic ingredients.
Menus are subject to change without notice depending on product availability.
OUR PLATES
(Our dishes have gluten-free options)
CAPE CAESAR SALAD
21$Fresh Romaine, smoked trout, rye croutons, grana padano, capers, chives, roasted garlic oil, fresh pepper
ONION SOUP
18$Onion soup, braised oxtail, Quebec white onions, Cape beer, sourdough bread, chives, St-Laurent cheese
CAPE GRILLED CHEESE
32$Sourdough bread, apple jam, partridge confit, bacon, St-Laurent cheddar, Brie, Jalsberg, green onions and fresh pepper.
Served with fries or salad of your choice.
PIGLET BURGER
30$Potato bread, bacon, smoked "Montreal steak spice" mayonnaise, emmental cheese, homemade sweet pickles, lettuce, fire-roasted onions, pico de gallo
Served with choice of fries or salad
Fish and Chips
34$Quebec wild cod fish and chips, Cajun spice breading, Cape tartar and lemon sauce
Served with garden salad and fries
Putin
16$Fresh Saguenay cheese curds, green onions, lightly smoked house sauce
OUR DESSERT
Old-fashioned doughnut
12$Homemade doughnut, dolce de leche with maple syrup and wild blueberry jam
HOST TABLE
Full menu $40
or
Soup of the day
11$Dish of the day
26$Dessert of the day
9$A LITTLE HUNGRY?
(Subject to availability)
MELTING BRIE
26$Brie fondant with maple, cipollini onion jam, breadsticks and ciabattas (1 to 2 people)
LE HUMUS
18$Humus du moment, garnished with smoked feta, mint and olive oil, crudités, grilled naan, zaatar
THE NACHOS
20$Corn tortilla, St-Laurent cheese, pico de gallo, marinated jalapeños, tomatillo, roasted peppers, sour cream, green onions
FRITES
12$Spicy mayonnaise
THE BEAVER TAIL
18$Maple ice cream with pecans and lime powdered sugar
OLIVES
6,50$Homemade olive blend
THE CHIPS
4$Small bag of home-made chips or DORITOS
All our prices include taxes and service (15%).